Rabokki sweet and spicy flavor - Korean instant sweet and spicy rice cakes in cup

Format: 165G
Ingredients:Rice Cake {Rice, Refined Salt, Grain Alcohol, Chicory Dietary Fiber, Rice Bran, Citric acid (E330))} Noodle {WHEAT Flour, Palm Oil, Modified Potato Starch, Refined Salt, Rice Bran Oil, Brewed SOY Sauce, Acidity Regulator(E501i), guar gum(E412), Tocopherol(E307), Carotene(E160a), Citric acid (E330), Green Tea Flavored Oil} Seasoning {Sugar, Red Pepper Powder, Complex Seasoning [Refined Salt, Sodium L-Glutamate (Flavor Enhancer)(E621), Sugar, Glucose, Corn Starch], Modified Potato Starch, Powdered Red Pepper Paste [Red Pepper Paste (WHEAT Flour, Red Pepper Powder, SOYBEAN Paste), Maltodextrin, Refined Salt], L-Sodium Glutamate(E621), SOY Sauce(Skimmed Soy, Dextrin, Salt), Broth (Onion, Dextrin, Yeast, Salt, Glucose, Shortening, Caramel Color(E150)), guar gum(E412), Garlic Powder, Onion Powder, Refined Salt, Tricalcium Phosphate(E341), Paprika Extract Color, Enzymatically Modified Stevia, 5'-Ribonucleotide Disodium(E635), Oleoresin Capsicum, Dried Green Onion}.
Nutritional values:
Energia 1286kJ / 307kcal
Protine g 10
Fat g 9
Saturated fatty acid g5
Carbohydrate g 99
Sugars g 8
Salt g 1,18

Allergens: Cereals containing gluten; Soybeans;
For allergens see ingredients in ALL CAPS. The indications on ingredients and allergens reported here may vary with respect to the products that are delivered due to any changes implemented by the manufacturer. It is recommended to read ingredients and allergens shown on the product.

Preserve in a cool and dry place, sheltered from the sun and from heat sources.

Expiry date: See label or packaging