Bakery Snack - Matcha Bread - Korean Snack with Matcha bread flavour

Format: 55G
Ingredients:Cornmeal (Corn), White Compound Button (Sugar, Vegetable Fat (Palm Oil), WHEYpowder, Skim MILK Powder, Emulsifier (E322(i))), Sugar, Breadcrumbs (WHEAT Flour, Yeast, Refined Salt, SOY Flour, Emulsifier (E471)), WHEAT Flour, Palm Oil, Matcha Flavour Seasoning, Whole MILK Powder, Canola Oil, Mixed Preparation (Anti-caking Agent (E460(i)), Sugar, Flavouring Preparation (Maltodextrin, Flavouring, Gum Arabic, Humectant (E1520), Acidity Regulator (E260)), Refined Salt, Flavouring), Flavouring, Green Tea Powder.
Nutritional values:
Energia 2016kJ / 482kcal
Protine g 6,4
Fat g 20
Saturated fatty acid g12,7
Carbohydrate g 69,1
Sugars g 29,1
Salt g 0,34

Allergens: Cereals containing gluten; Soybeans; Milk;
For allergens see ingredients in ALL CAPS. The indications on ingredients and allergens reported here may vary with respect to the products that are delivered due to any changes implemented by the manufacturer. It is recommended to read ingredients and allergens shown on the product.

Preserve in a cool and dry place, sheltered from the sun and from heat sources.

Expiry date: See label or packaging

with sugar(s) and sweetener(s);